Tag Archives: Chanuka

The Secret History of Hanukkah

By Gabriel Weinstein

Students in Hebrew schools and Jewish day schools learn that Hanukkah is the celebration of the Maccabees’ improbable military triumph and the miraculous burning of the Beit Hamikdash’s (Holy Temple’s) Menorah for eight days, a holiday for crooning festive tunes and wagering intense games of dreidel. But Hanukkah’s origins in the Nayrot festival are usually never mentioned during classroom discussions or a meal over latkes.

Nayrot (light) was an ancient winter holiday celebrating the increased daylight promised by the winter solstice, and was observed in a way similar to Hanukkah. Nayrot had similar qualities and occurred around the same time as the Greek-Syrian holiday celebrating sun god Kronos-Helios’s birthday, which was observed by Jews and non-Jews in Israel and Greek occupied territories. Households kindled eight flames on a fireboard in their house each night of the eight-day festival. Some added a flame each night while others reduced the number of lit flames. Lighting fires was done to mimic the earth’s natural cycles and believed to persuade nature to elongate daylight. Light’s association with life and darkness’s symbolism of death imbued Nayrot with rejuvenation and optimism.  Nayrot was eight days to mirror the length of Passover and Sukkot, the other holidays associated with seasonal changes.

Nayrot seemed primed to establish itself as the third major Jewish seasonal holiday. But religious authorities during the reign of King Hezekiah, whose reign occurred during a period known as the priestly era, scoffed at the idea of Nayrot becoming a major celebration endorsed by the Torah. Nayrot was rejected because it had no explicit divine connections, nor was it associated with the Exodus from Egypt. Nayrot was relegated as a folk festival until the Maccabees seized power and changed the holiday’s meaning to fulfill their personal ambitions.

When the Maccabees defeated the Greek ruler Antochius IV’s regime in 165 BCE they were eager to restore the defiled Beit HaMikdash. Some believe the Maccabees defeated the Greeks in October but waited until the winter to begin their restoration so it corresponded with Nayrot. Judah Maccabee, the military leader of the Maccabees, renamed Nayrot Hanukkah (dedication), and intended it to mark the rededication of the Beit HaMikdash to God.  The transition wasn’t too difficult; both holidays celebrate similar human triumphs. According to Rabbi Sherwin T. Wine, founder of the Humanistic Judaism, Nayrot celebrated humans’ ability to produce fire. The ability to produce fire was a crucial step in the development of human self-confidence and essential to societal advancement, says Wine. Though Judah Maccabee most likely did not intend to perpetuate the values of Nayrot, Hanukkah’s emphasis on the Beit HaMikdash’s renewal and personal spiritual rejuvenation seamlessly mesh with the themes of the holiday.

The Book of Hasmoneans implies Hanukkah is celebrated for eight days because the Maccabees had forgotten to observe the eight days of Sukkot while immersed in battle. The Maccabees wanted Hanukkah to become a flagship holiday, but religious authorities cringed. They resented Hanukkah because they believed the Maccabees had unfairly assumed power over the Judean kingdom. When the Rabbinical establishment regained power under Roman rule, Hanukkah was deemed a minor holiday like its predecessor Nayrot.

Though Rabbinic authorities sought to expunge Nayrot and Hanukkah from the canon of Jewish holidays, aspects of the two festivals–some manufactured, others stemming from the original  holiday celebrations–have become vital parts of the modern Hanukkah celebration. In the centuries following Hanukkah’s establishment, its religious aspects have been amplified. Many scholars believe rabbis created the idea of the Hanukkah miracle to draw attention away from Hanukkah’s glorification of the Maccabees’ military might. This was an expression of the rabbinical authorities’ frustration that the Maccabees asserted intellectual authority over divine dictums and claimed royal authority though they were not descendants of King David.

Although religious authorities sought to hide Hanukkah’s origins as a folk festival, the spirit and practices of Nayrot lives on.  The “Hovevi Zion” Zionist movement of the late 1800’s adopted Hanukkah as their major holiday. They viewed the story of Hanukkah as a metaphor mirroring the Zionist struggle to fortify Jewish identity.  Today the city of Haifa uses Hanukkah as a catalyst to promote interfaith solidarity through their annual “Holiday of Holidays” festival celebrating Hanukkah, Christmas and Ramadan. The transformation of Hanukkah from a folk holiday celebrating fire to a festival celebrating divine miracles, military victories and Jewish identity is the ultimate example of the fluidity of Jewish tradition and the effect of cultural impacts that will continue to be a hallmark of ever-evolving Jewish history.

Recipe: Sweet Potato Latkes with Spiced Maple Syrup

With Hanukkah approaching fast, people everywhere are getting excited to dine on treats such as latkes and Sufganiyot (jelly-filled doughnuts).  But after eight days, those delicious dishes can get tiresome.  This year, why not try out a little variation? According to Phyllis Glazer, modern takes on traditional foods are becoming all the rage in Israel (check out her article on the history of latkes in the current issue of Moment here!).  Here is one of our favorites:

Sweet Potato Latkes with Spiced Maple Syrup

Makes 10-12  (4-6 servings)

For the Latkes:

  • 1 pound sweet potatoes
  • 2 eggs
  • ½  teaspoon salt
  • ½ teaspoon baking powder
  • ¼  cup matzah meal
  • Pinch salt
  • Pinch white pepper
  • 2-4 tablespoons light olive oil for frying

For the sauce:

  • 1 cup real maple syrup
  • ½  teaspoon grated fresh ginger
  • ¼  teaspoon ground nutmeg
  • Pinch of ground cloves
  • Salt
  • Pepper
  • Chopped fresh coriander or mint leaves to garnish

Directions:

Scrub the sweet potatoes, peel and shred them on the fine side of a grater or in the food processor. Transfer to a wire-mesh strainer and squeeze to remove moisture. Let stand in the strainer or a colander placed over a bowl for 5 minutes.

In a medium bowl, beat the eggs with a fork and add the matzah meal, sweet potato, salt and pepper. Let stand an additional 5-10 minutes.

In the meantime, prepare the sauce: In a small pan combine the ingredients for the sauce, heat over low heat and keep warm.

Heat 2 tablespoons oil in a large skillet and add a small ladleful of the batter. Flatten gently and fry on both sides till golden-brown.

Add more oil to the pan as necessary, and fry the remaining latkes.

Place the latkes on a paper towel-lined plate to absorb excess oil. Pour some of the heated sauce on individual plates and arrange three latkes on top per serving, or use a serving platter and pass the sauce separately. Garnish with fresh coriander or mint.  Serve with sour cream or plain yogurt if desired.

“Adapted from The Essential Book of Jewish Festival Cooking, by Phyllis Glazer with Miriyam Glazer (Harper-Collins 2004).”

An Interest in Hanukkah? Jon Stewart Sings!

By Mandy Katz

Hanukah caroler Jon Stewart

Hanukkah caroler Jon Stewart

“Can I Interest You in Hanukkah?” may be the first ever TV ditty sung a due by Jon Stewart and fellow faux-newsie Stephen Colbert. It’s part of Colbert’s upcoming TV special, A Colbert Christmas: The Greatest Gift of All, airing Sunday on Comedy Central. Audio of the duet aired yesterday on National Public Radio’s Fresh Air — you can hear it on the show’s website (click “Listen Now” and skip to minute 7:07). Sample lyric: “Yes, indeed, 8 days of presents, which means one nice one, then a week of dreck.”

Colbert, the show’s host and selfdescribed “broadcasting legend,” also sings his own original carols. After all, the crusty newsman explains, perched on a piano bench in a cozy cardigan sweater, every time we hear one of those other, familiar, Yuletide standards, “someone else gets the royalty check. That doesn’t sound like Christmas to me.”

Colbert’s got some stage chops you would never have guessed at: a little soft-shoe, a cozy baritone. Stewart’s voice, too, isn’t half-bad. But he’s no Joseph Shlisky.

Photo by ninjapoodles.

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